User Roles

Achieve the perfect balance of control and flexibility with TABLR’s Custom Multi-Level Access. Designed to match the unique needs of your restaurant, our user roles and permissions system allows you to define exactly who can access what, ensuring that every team member has the tools they need—without overstepping boundaries.


Tailored User Roles
With TABLR, you can create custom roles tailored to different positions within your restaurant. Whether it's the general manager, chefs, servers, or inventory staff, each role can be configured with specific access to the dashboards, reports, and features they require. This not only streamlines workflows but also minimizes errors by limiting access to critical areas of your operations.


Fine-Tuned Permissions

Granular permission settings give you complete control over what each role can do within the platform. From viewing sensitive financial data to managing reservations or adjusting inventory levels, you decide who gets access to which features. This ensures that critical information is only accessible to those who need it, maintaining the security and integrity of your operations.

Secure and Scalable

TABLR’s Multi-Level Access is not just about control—it’s about security. By assigning the right permissions to the right people, you reduce the risk of unauthorized actions and ensure compliance with internal policies. As your restaurant grows, this system scales with you, allowing for the addition of new roles and the adjustment of permissions as needed.

Easy Role Management

Managing user roles and permissions is straightforward with TABLR’s intuitive interface. Easily assign, modify, or revoke access with just a few clicks. Whether you’re onboarding a new team member or adjusting permissions for an existing one, you’ll find it simple to keep everything up to date.

Empower Your Team

Custom Multi-Level Access empowers your team by giving them the right tools while maintaining the necessary controls. With TABLR, you can ensure that every team member is equipped to excel in their role, driving the success of your restaurant while keeping your operations secure and efficient.